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Sushi Trends, the elevated fusion sushi brand, brings the Southern California community an unparalleled dining experience that fuses traditional Japanese craftsmanship with innovative culinary techniques.
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Our vision for creating a sushi restaurant is to be a culinary haven that celebrates the harmonious fusion of unique flavors, sauces, and healthy, clean ingredients.
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As a sushi chef with over 13 years of experience, Chef Roy Dash motivation stems from the perfect fusion of creativity and healthy ingredients.
About Us
Sushi Trends
Sushi Trends invites you to embark on a gastronomic journey that celebrates the artistry of sushi, leaving you with unforgettable memories and a deep appreciation for the culinary wonders of Southern California.
Always Fresh
Order Online
From meticulously hand-rolled sushi rolls bursting with vibrant flavors to artfully plated sashimi masterpieces, Sushi Trends offers a harmonious blend of tradition and innovation.
To-Go Boxes
Immerse yourself in our sleek and contemporary to go boxes, where every detail is thoughtfully curated to create a refined and luxurious meal.
Always Fresh
With a commitment to sourcing, our expert chefs skillfully craft unique sushi creations that tantalize the taste buds and push the boundaries of flavor.
Evolving Trends
We aim to redefine the sushi experience by fearlessly blending new and old flavors, pushing the boundaries of taste and texture.
Meet the chef